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Afroase Cassava Bobolo is a traditional African dish made from fermented cassava dough, wrapped in banana leaves and steamed to perfection. It has a soft, spongy texture and a slightly tangy flavor, making it a delicious accompaniment to soups and stews. Weight: 600g Calories (per 100g): 345 Protein (g): 7.2 0/5 (0 Reviews)
Afroase Cassava Bobolo is a traditional African dish made from fermented cassava dough, wrapped in banana leaves and steamed to perfection. It has a soft, spongy texture and a slightly tangy flavor, making it a delicious accompaniment to soups and stews.
Weight: | 600g |
Calories (per 100g): | 345 |
Protein (g): | 7.2 |
Weight | 0.6 kg |
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