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Alibaba Toor Dal, also known as split pigeon peas, is a staple ingredient in Indian cuisine, used to make a variety of dishes like dal, soups, stews, and curries. These protein-rich lentils have a mild, nutty flavor and creamy texture when cooked, making them a delicious and nutritious addition to your diet. Weight: 1kg 0/5
Alibaba Toor Dal, also known as split pigeon peas, is a staple ingredient in Indian cuisine, used to make a variety of dishes like dal, soups, stews, and curries. These protein-rich lentils have a mild, nutty flavor and creamy texture when cooked, making them a delicious and nutritious addition to your diet.
Weight: | 1kg |
Weight | 1 kg |
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