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Pegion Peas are a type of legume commonly used in Caribbean and Indian cuisine. They’re rich in protein, fiber, and essential nutrients, making them a nutritious addition to meals.Serving Size: 100g; Calories: 343; Total Fat: 1.2g; Sodium: 5mg; Total Carbohydrate: 62g; Protein: 20g 0/5 (0 Reviews)
Pegion Peas are a type of legume commonly used in Caribbean and Indian cuisine. They’re rich in protein, fiber, and essential nutrients, making them a nutritious addition to meals.Serving Size: 100g; Calories: 343; Total Fat: 1.2g; Sodium: 5mg; Total Carbohydrate: 62g; Protein: 20g
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