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Soya Beans are legumes known for their high protein content and versatility in cooking, perfect for making tofu, soy milk, tempeh, or adding to soups, stews, and salads, offering a nutritious and plant-based source of protein and essential nutrients. 0/5 (0 Reviews)
Soya Beans are legumes known for their high protein content and versatility in cooking, perfect for making tofu, soy milk, tempeh, or adding to soups, stews, and salads, offering a nutritious and plant-based source of protein and essential nutrients.
Weight | 0.4 kg |
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